LIFE WITH LYNN


Sharing and enjoying my small-town life with my darling husband, family, friends,
faith, two adorable Ragdoll cats and one very sassy Yorkie!


Wednesday, January 13, 2010

* LET IT SNOW! *



I LOVE wintertime and I love snow! I think it is invigorating and incredibly beautiful. (Which is a really good thing considering that I live in northwest Pennsylvania... aka "the snow belt"!)



I love the feel, the look and the smell of a fresh, cold winter day. (And the way the snow sparkles in the sun like DIAMONDS doesn't hurt anything, either!) ;o)

I'm like a kid -- I love catching snowflakes on my tongue, or watching them land - delicate and perfect - on the sleeve of my coat. And like people or fingerprints, every snowflake is unique... no two are exactly alike... and snowflakes always have 6 sides. How amazing is THAT?!

Just look at these actual, highly magnified photos of real snowflake crystals -- aren't they GORGEOUS?!





Admittedly, some people (like my darling husband!) aren't too crazy about winter. Silly boy! So... what are my tips for not just surviving the cold, but actually enjoying it?

First of all, dress for it!!! Sounds so simple, but you'd be surprised how many people (darling husband included!) who DON'T... then wonder why they're so, um.... *COLD*???!!!!

  • Warm coats (I love cozy down outerwear, and it is WORTH the money!)
  • Warm, waterproof boots (my Columbia boots keep my toesies toasty warm. Good boots are expensive... don't skimp here! Cold or wet tootsies are NOT fun!)
  • Scarves, hats, mittens... mmmm, soft and warm. Absolutely necessary - and fun fashion accents, too!

Some of my other cold weather strategies...

  • Hot, hearty, homemade soups with warm, crusty bread. Look for my favorite winter soup recipe below.
  • Lots of rich, dark hot chocolate with marshmallows - yum!
  • Warm, crackling fires whenever possible!
  • Soft fleece or flannel PJs and warm fuzzy slippers.
  • Flannel bed sheets and warm down comforters.
  • Snuggling under a quilt with your sweetie and your kitty.
  • Find something you like to do outside... I especially love cross-country skiing.
  • When all else fails... take a vacation somewhere warm! (This is my husband's favorite winter-coping strategy!) You'll come home de-stressed, recharged and... ready to shovel the driveway! ;o)
My boy and I cross-country skiing at a beautiful local park.
(Yeah, I was having more fun than he was!)


Here are a few of my other favorite winter pictures...

Our two kids... when they were (much!) smaller. Sooooo cute!


Our home, taken very early one snowy morning a few days ago:

And as promised, here's our favorite winter soup recipe... try it, I know you'll LOVE it.

It makes A LOT, so call your family or friends over to share a warm 'n' cozy evening "in" and... *let it snow*!

SAUSAGE TORTELLINI SOUP

Brown in LARGE soup pot: 2 pounds fresh, sweet Italian sausage with 2 medium chopped onions and several cloves of fresh garlic.

Add 4 carrots, peeled and thinly sliced; 1 zucchini, halved lengthwise and sliced; 1 box frozen Italian green beans; 1 chopped red, orange or yellow bell pepper; 1 (28 oz.) can crushed tomatoes in puree (I prefer San Marzano); 2 cups low-sodium V-8 juice; 10 cups chicken broth; 1 or 2 chopped chipotle-in-adobo chiles; 2 cans undrained canellini beans, a few dashes Worcestershire sauce; salt and pepper, dried oregano, and ground red pepper (cayenne), all to taste. Bring to a boil then simmer about 2 hours.

Add 1 box frozen chopped spinach and a bag of fresh or frozen tortellini. Simmer another 15-20 minutes or until tortellini are cooked through.

Garnish with chopped basil leaves and freshly shaved parmesan-reggiano cheese and serve with thick chunks of hot, crusty bread.

Mmmmm... *ENJOY!*


Snowman photo from here; Snowflake crystal photos from here.

Wednesday, December 23, 2009

Travel - COSTA RICA!



We just got home from a WONDERFUL week-long vacation in Costa Rica. We traveled with two of our best friends, sharing a lovely condo in Jaco Beach, which is world-famous for its surfing.









Costa Rica is a WONDERFUL country. First of all, it is breathtakingly BEAUTIFUL... the mountains, the sea, the beaches, and of course the amazing plant and animal life. Think Jurassic Park (parts of the movies were filmed there) -- without the dinosaurs, of course! ;o)









(VERY interesting fun fact: Costa Rica is the only country in the western hemisphere without a national military. The country maintains a diplomatically neutral stance, based on ideals of peace and pacifism. Without defense spending, the government is able to use its tax revenue for universal health care, social security, and free education. Pretty cool, huh? Who knew?!)

I loved MANY things about Costa Rica. The people (who refer to themselves as "Ticos") are extremely friendly. They love their country, and they value their tourist industry - and it shows. And while the typical standard of living there may be more humble than we tend to think of here in the US, there was NOT the poverty of some other countries we have been to, vendors were not pushy, and we never saw even one homeless or begging person.

And OH! The food was very delicious. Again, largely "humble" food, perhaps... but what those talented Ticos can do with fresh, simple ingredients like rice, beans, fish, pork, tortillas, plantains, sauces and salsas was amazing!

We loved eating where the locals ate; small, inexpensive roadside eateries called "sodas" were our favorites.





And have I mentioned the fruit smoothies?! Oh YUM! Had one every day. (Mango-strawberry was my favorite, but I think I tried them all!)


And the "Arroz con Leche" (rice pudding), with cinnamon and cloves... simply delicious! Had one of those every day, too! ;o)


And OH! How could I forget... the COFFEE! YUM! Costa Rica "is" coffee! We really looked forward to our morning cup... and our evening cup. And OK, maybe a cup or two in the afternoon... ;o) Seriously, the coffee was TO. DIE. FOR. Yeah, I'd go back just for that!





OK...so besides EATING (and drinking!), what did we DO in Costa Rica?

We spent a day at Manuel Antonio National Park. While we were there we took a nature hike with a guide who had an unbelievable knack at spotting things, like iguanas, monkeys, birds, butterflies, spiders, snakes, raccoons, sloths and more.

I LOVED the monkeys, they are so comical!




Gymnast monkey showing off all his tricks!


Colorful crab:


A "Laughing Falcon":






This guy was BIG! EEK!


The markings on this sloth's back mean it is a male.


We swam in the ocean and jumped the waves like a couple of kids.


I took a short nap on the beach and woke up with a start as a big, fat iguana ran right across my legs!!! ACK!




LOVED this road sign on the way into the park:

("SLOW! [Watch for:] People, raccoons, sloths, monkeys" !)

We also spent a day being brave and daring ;o) doing a zipline and waterfalls canopy tour. Oh maaaaaaaaan, I LOVE stuff like that! Strap me into a harness and send me sailing high through the tree-tops and I am in HEAVEN! (Literally!) ;o) *Wheeeeeeeeee!*


Still wearing our ziplining gear, but taking a break to enjoy the beauty of one of many Costa Rica's gorgeous waterfalls:


With our friends on one of the suspension bridges:


We went horseback riding in the mountains one afternoon, and watched the sunset from a beautiful look-out point.





My horse's name was Picaro:

Guess what Picaro means in Spanish?
It means "mischievous, naughty, sly, clever, rogue, rascal"!
And oh yeah, he was all of those things -- and more! He had a mind of his own, and he wasn't much interested in hearing what I had to say. In fact, Picaro pretty much scared *THE CRAP!* out of me a couple of times, and I am not easily scared! The path was rocky, twisty-turny and STEEP... and in order to save a couple of steps he'd frequently get TOO DARN CLOSE to the edge of the mountain, and I am not gonna lie to you - I was terrified. There were no guard rails, and it was a LOOOOOONG WAY down! I was really, really happy to get back on terra firma, let me tell you. I think I'll turn in my chaps, thank you very much; an equestrienne I am NOT!

The boys went spear-fishing one morning, we girls went shopping. We ate out and we cooked in.
We spent lazy days sight-seeing and checking out the area, and enjoyed several night-swims in the pool at our condo.


We walked on the beach...


We enjoyed the gorgeous sunsets...






...and we hated to see the week come to an end.

It was a wonderful winter getaway that we will always remember, and we definitely recommend Costa Rica!

Friday, November 27, 2009

DESIDERATA



Go placidly amid the noise and haste,
and remember what peace there may be in silence.
As far as possible without surrender
be on good terms with all persons.

Speak your truth quietly and clearly;
and listen to others,
even the dull and the ignorant;
they too have their story.

Avoid loud and aggressive persons,
they are vexations to the spirit.
If you compare yourself with others,
you may become vain and bitter;
for always there will be greater and lesser persons than yourself.

Enjoy your achievements as well as your plans.
Keep interested in your own career, however humble;
it is a real possession in the changing fortunes of time.

Exercise caution in your business affairs;
for the world is full of trickery.
But let this not blind you to what virtue there is;
many persons strive for high ideals;
and everywhere life is full of heroism.

Be yourself.
Especially, do not feign affection.
Neither be cynical about love;
for in the face of all aridity and disenchantment
it is as perennial as the grass.

Take kindly the counsel of the years,
gracefully surrendering the things of youth.
Nurture strength of spirit to shield you in sudden misfortune
But do not distress yourself with dark imaginings.
Many fears are born of fatigue and loneliness.

Beyond a wholesome discipline,
be gentle with yourself.
You are a child of the universe,
no less than the trees and the stars;
you have a right to be here.
And whether or not it is clear to you,
no doubt the universe is unfolding as it should.

Therefore be at peace with God,
whatever you conceive Him to be;
and whatever your labors and aspirations
in the noisy confusion of life, keep peace with your soul.

With all its sham, drudgery, and broken dreams,
it is still a beautiful world.
Be cheerful.
Strive to be happy.

-- 1927 by Max Ehrmann (1872-1945)

Photo of night sky from: here

Sunday, November 22, 2009

"United Breaks Guitars"



One passenger's very frustrating experience with United Airline's customer service.

The story:
In 2008, musician Dave Carroll had his $3500 Taylor guitar seriously damaged by careless baggage handlers at Chicago's O'Hare airport. For ALMOST A YEAR, Dave got NOWHERE trying to get United to accept responsiblity for this. Finally, in frustration, he made this music video, and within DAYS it was an instant YouTube HIT.

(And apparently, United has now offered him some compensation!) Really?! Yeah, no kidding. ;o)

And as someone who has also had careless damage to luggage and belongings when flying, (although admittedly, nothing nearly as valuable as Dave's guitar, but irritating and frustrating all the same!)... I happen to LOVE what he did, and the results he had.

And I absolutely *LOVE!* this video! *Way to go, Dave!*

ENJOY!



Taylor guitar photo credit from: here

Monday, November 16, 2009

*Shameless Plug for Ragdolls*!



I am so excited! The December 2009 issue of Cat Fancy highlights my favorite breed, the Ragdoll.

It is a very good article introducing people to these wonderful animals. And there are some beautiful photos of different Raggies, too!

Here are a few excerpts:

Elegant, beautiful, sophisticated and sensitive all are words that describe the Ragdoll breed. Another? "They are a little klutzy!" says one breeder. In other words, Ragdolls aren't the type to climb curtains or bound athletically to the top of the fridge.

"They're very laid-back, happy-go-lucky cats. They're not the type of breed that will be in your face, on your shoulders, screaming at you for attention, but they want to be in the same room as you... and they'll follow you from room to room."

But that's the Ragdoll for you. Almost all of their characteristics are described as moderate - activity level, body conformation, athleticism, temperament and size. There is one exception: their enormous capacity to love. The affection they feel for their companions is second to none. Ragdolls crave friendship and relish the opportunity to return the favor.

"They're very people-oriented."

Once smitten with a Ragdoll, fans say it's hard to imagine another type of cat.


So true. That's my precious Boo, all over!

Sunday, November 15, 2009

Mmmmmm, POMEGRANATES!



I love this time of year for many reasons.

One reason is that the markets are full of one of my all-time favorite fruits... the pomegranate. Typically in season from October to January, they are virtually impossible to find (at least where I live!) at almost any other time of the year. Right now I have six or seven big, beautiful, plump ones in my kitchen, and I could easily eat (and often do!) one whole pomegranate a day.

Pomegranates are not only delicious, they are very nutritious, too. Loaded with antioxidants and vitamins, pomegranates have been linked to heart, joint and artery health, blood pressure and cholesterol reduction, even possible cancer prevention.

How to Eat (and Enjoy) a Pomegranate:

Eating a pomegranate takes a little work because the edible seeds are encased in an inedible white membrane. The seeds are the part you eat -- they have a tangy, sweet-sour flavor.
Here's the best way to get to them:

• Slice the crown end of the pomegranate off.
• Score the rind in several places around the fruit (from top to bottom).
• Break (or cut) the sections apart.
• Put the sections in a bowl of water.
• Pry the seeds out with your fingers (but BE CAREFUL, the juice will stain clothes permanently).
• Strain the seeds using a colander.
• The seeds can be eaten right away, stored in the refrigerator or even frozen.

My favorite way to eat pomegranate seeds is just right out of hand. Yum, nature's candy! But they are also wonderful sprinkled on salads or cereal or stirred into yogurt. You can add pomegranate seeds to quick breads, muffin or cake recipes... or add them to savory sauces. If you are feeling particularly ambitious, pomegranate vinegar, syrup, or molasses are also quite delicious!



For more info and for some delightful recipes:
Pomegranates.org (Who knew?!)